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X

Light Forest fruit

Nutrients

  per 100g per serving
Energy (kJ) 1774 2058
(kcal) 423 (21%) 491 (25%)
Fat (g) 17 19.8
Saturated 1.7 1.9
Mono unsaturated 10.93 12.68
Poly unsaturated 3.15 3.65
omega 3 fatty acids 0.94 1.09
omega 6 fatty acids 3.27 3.79
Carbohydrates (g) 29.3 34
Of which sugars 4.4 5.1
Fibre (g) 8.2 9.5
Protein (g) 34 39.5
Salt (g) 0.73 0.84

Vitamins

  per 100g per serving
Vitamin A (µg) 228.3 (28%) 265 (33%)
Vitamin D (µg) 1.4 (27%) 1.7 (33%)
Vitamin E (mg) 3.4 (28%) 4.0 (33%)
Vitamin K1 (µg) 21.4 (28%) 24.8 (33%)
     
Vitamin C (mg) 22.8 (28%) 26.5 (33%)
Thiamin (mg) 0.3 (25%) 0.4 (33%)
Riboflavin (mg) 0.4 (26%) 0.5 (33%)
Niacin (mg) 4.6 (29%) 5.3 (33%)
Vitamin B6 (mg) 0.4 (26%) 0.5 (33%)
Folic acid (µg) 57.1 (28%) 66.2 (33%)
Vitamin B12 (µg) 1.1 (28%) 1.3 (33%)
Biotin (µg) 14.3 (28%) 16.6 (33%)
Pantothenic acid (mg) 1.7 (28%) 2.0 (33%)

Minerals

  per 100g per serving
Potassium (mg) 570 (28%) 662 (33%)
Chloride (mg) 228 (28%) 265 (33%)
Calcium (mg) 228 (28%) 265 (33%)
Phosphorus (mg) 199 (28%) 230 (33%)
Magnesium (mg) 107 (28%) 124 (33%)
Iron (mg) 4.0 (29%) 4.6 (33%)
Zinc (mg) 2.9 (29%) 3.3 (33%)
Copper (mg) 0.29 (29%) 0.33 (33%)
Manganese (mg) 0.57 (28%) 0.67 (33%)
Selenium (µg) 15.7 (28%) 18.2 (33%)
Chromium (µg) 11.4 (29%) 13.2 (33%)
Molybdenum (µg) 14.3 (28%) 16.6 (33%)
Iodine (µg) 42.8 (28%) 49.7 (33%)

Ingredients

Pea protein, vegetable oils (sunflower, flaxseed), oat flour (gluten), maltodextrin, oat fibre (gluten), dextrose, flavouring, calcium lactate gluconate, colour: beetroot red, thickeners: guar gum and xanthan gum, dipotassium phosphate, potassium chloride, choline bitartrate, tri magnesium citrate, citric acid, antioxidant: tocopherol-rich extract, sweetener: sucralose, L-ascorbic acid, ferric pyrophosphate, DL-alpha tocopheryl acetate, menaquinone-7, zinc sulphate monohydrate, chromium chloride, potassium iodine, nicotinamide, sodium molybdate, sodium selenite, retinyl acetate, lycopene, calcium D-pantothenate, manganese sulphate monohydrate, D-biotin, cholecalciferol, cyanocobalamin, copper sulphate monohydrate, pteroylmonoglutamic acid, pyridoxine hydrochloride, phylloquinone, thiamin mononitrate, riboflavin.

X

Light Banana

Nutrients

  per 100g per serving
Energy (kJ) 1813 2102
(kcal) 434 (22%) 503 (25%)
Fat (g) 17.6 20.4
Saturated 2.2 2.6
Mono unsaturated 9.75 11.32
Poly unsaturated 3.07 3.57
omega 3 fatty acids 0.95 1.11
omega 6 fatty acids 3.32 3.86
Carbohydrates (g) 29.9 34.7
Of which sugars 4.4 5.2
Fibre (g) 10.8 12.5
Protein (g) 35 40.6
Salt (g) 0.74 0.86

Vitamins

  per 100g per serving
Vitamin A (µg) 228.3 (28%) 265 (33%)
Vitamin D (µg) 1.4 (27%) 1.7 (33%)
Vitamin E (mg) 3.4 (28%) 4.0 (33%)
Vitamin K (µg) 21.4 (28%) 24.8 (33%)
     
Vitamin C (mg) 22.8 (28%) 26.5 (33%)
Thiamin (mg) 0.3 (25%) 0.4 (33%)
Riboflavin (mg) 0.4 (26%) 0.5 (33%)
Niacin (mg) 4.6 (29%) 5.3 (33%)
Vitamin B6 (mg) 0.4 (26%) 0.5 (33%)
Folic acid (µg) 57.1 (28%) 66.2 (33%)
Vitamin B12 (µg) 1.1 (28%) 1.3 (33%)
Biotin (µg) 14.3 (28%) 16.6 (33%)
Pantothenic acid (mg) 1.7 (28%) 2.0 (33%)

Minerals

  per 100g per serving
Potassium (mg) 570 (28%) 662 (33%)
Chloride (mg) 228 (28%) 265 (33%)
Calcium (mg) 228 (28%) 265 (33%)
Phosphorus (mg) 2199 (28%) 230 (33%)
Magnesium (mg) 1087(28%) 124 (33%)
Iron (mg) 4.0 (29%) 4.6 (33%)
Zinc (mg) 2.9 (29%) 3.3 (33%)
Copper (mg) 0.29 (29%) 0.33 (33%)
Manganese (mg) 0.57 (29%) 0.67 (33%)
Selenium (µg) 15.7 (29%) 18.2 (33%)
Chromium (µg) 11.4 (29%) 13.2 (33%)
Molybdenum (µg) 14.3 (29%) 16.6 (33%)
Iodine (µg) 42.8 (29%) 49.7 (33%)

Ingredients

Pea protein, vegetable oils (sunflower, flaxseed), oat flour (gluten), maltodextrin, oat fibre (gluten), dextrose, calcium lactate gluconate, flavouring, thickeners: guar gum and xanthan gum, dipotassium phosphate, potassium chloride, choline bitartrate, tri magnesium citrate, antioxidant: tocopherol-rich extract, sweetener: sucralose, L-ascorbic acid, ferric pyrophosphate, DL-alpha tocopheryl acetate, menaquinone-7, zinc sulphate monohydrate, chromium chloride, potassium iodine, nicotinamide, sodium molybdate, sodium selenite, retinyl acetate, lycopene, calcium D-pantothenate, manganese sulphate monohydrate, D-biotin, cholecalciferol, cyanocobalamin, copper sulphate monohydrate, pteroylmonoglutamic acid, pyridoxine hydrochloride, phylloquinone, thiamin mononitrate, riboflavin.

X

Light Oaty vanilla

Nutrients

  per 100g per serving
Energy (kJ) 1783 2068
(kcal) 427 (22%) 495 (25%)
Fat (g) 17 19.8
Saturated 2.1 2.5
Mono unsaturated 9.18 10.65
Poly unsaturated 3.17 3.68
omega 3 fatty acids 2.28 2.65
omega 6 fatty acids 2.85 3.30
Carbohydrates (g) 30.5 35.4
Of which sugars 4.6 5.3
Fibre (g) 11.1 12.9
Protein (g) 36.4 42.2
Salt (g) 0.77 0.89

Vitamins

  per 100g per serving
Vitamin A (µg) 228.3 (28%) 265 (33%)
Vitamin D (µg) 1.4 (27%) 1.7 (33%)
Vitamin E (mg) 3.4 (28%) 4.0 (33%)
Vitamin K (µg) 21.4 (28%) 24.8 (33%)
Vitamin C (mg) 22.8 (28%) 26.5 (33%)
Thiamin (mg) 0.3 (25%) 0.4 (33%)
Riboflavin (mg) 0.4 (26%) 0.5 (33%)
Niacin (mg) 4.6 (29%) 5.3 (33%)
Vitamin B6 (mg) 0.4 (26%) 0.5 (33%)
Folic acid (µg) 57.1 (28%) 66.2 (33%)
Vitamin B12 (µg) 1.1 (28%) 1.3 (33%)
Biotin (µg) 14.3 (28%) 16.6 (33%)
Pantothenic acid (mg) 1.7 (28%) 2.0(33%)

Minerals

  per 100g per serving
Potassium (mg) 570 (28%) 662 (33%)
Chloride (mg) 228 (28%) 265 (45%)
Calcium (mg) 228 (28%) 265 (33%)
Phosphorus (mg) 199 (28%) 230 (39%)
Magnesium (mg) 107 (28%) 124 (33%)
Iron (mg) 4.0 (29%) 4.6 (33%)
Zinc (mg) 2.9 (29%) 3.3 (33%)
Copper (mg) 0.29 (29%) 0.33 (33%)
Manganese (mg) 0.57 (28%) 0.67 (33%)
Selenium (µg) 15.7 (28%) 18.2 (33%)
Chromium (µg) 11.4 (29%) 13.2 (33%)
Molybdenum (µg) 14.3 (28%) 16.2 (33%)
Iodine (µg) 42.8 (28%) 49.7 (33%)

Ingredients

Pea proteins, whole-grain oatmeal (gluten),maltodextrin, vegetable oils (sunflower, flaxseed), oat fiber, dextrose, modified starch, natural aroma, sweetener: sucralose, thickener: xanthan gum, glucose syrup (dried), anti-caking agent: silicon dioxide, antioxidant: rosemary extract, potassium chloride, magnesium oxide, sodium ascorbate, ferric pyrophosphate, DL-alpha tocopheryl acetate, zinc oxide, chromium chloride, potassium iodide, nicotinamide, sodium molybdate, sodium selenite, sodium chloride, retinyl acetate, calcium D-panthotenate, calcium carbonate, D-biotin, ergocalciferol, cyanocobalamin, copper sulfate monohydrate, pteroylmonoglutamic acid, pyridoxine, phylloquinone, riboflavin.
 

X

Light Coffee

Nutrients

  per 100g per serving
Energy (kJ) 1833 2126
(kcal) 438 (22%) 508 (24%)
Fat (g) 19 22
Saturated 2.3 2.6
Mono unsaturated 11.1 12.8
Poly unsaturated 5.4 6.3
omega 3 fatty acids 1.9 2.2
omega 6 fatty acids 4.0 4.7
Carbohydrates (g) 29.3 34.0
Of which sugars 4.3 5.0
Fibre (g) 7.9 9.1
Protein (g) 35.2 40.8
Salt (g) 1.3 1.5

Vitamins

  per 100g per serving
Vitamin A (µg) 231 (29%) 267 (33%)
Vitamin D (µg) 2.9 (58%) 3.3 (66%)
Vitamin E (mg) 5.2 (43%) 6.1 (51%)
Vitamin K (µg) 22 (29%) 25 (33%)
Vitamin C (mg) 23 (29%) 27 (33%)
Thiamin (mg) 0.3 (27%) 0.36 (33%)
Riboflavin (mg) 0.4 (29%) 0.47 (33%)
Niacin (mg) 4.6 (29%) 5.4 (34%)
Vitamin B6 (mg) 0.4 (29%) 0.47 (33%)
Folic acid (µg) 57.6 (29%) 66.8 (33%)
Vitamin B12 (µg) 1.1 (44%) 1.24 (50%)
Biotin (µg) 14.4 (29%) 16.7 (33%)
Pantothenic acid (mg) 1.7 (29%) 2.0(33%)

Minerals

  per 100g per serving
Potassium (mg) 576 (29%) 668 (33%)
Chloride (mg) 300 (38%) 348 (44%)
Calcium (mg) 231 (29%) 267 (33%)
Phosphorus (mg) 201 (29%) 233 (39%)
Magnesium (mg) 108(29%) 125 (33%)
Iron (mg) 6.0 (43%) 7.0 (50%)
Zinc (mg) 2.9 (29%) 3.3 (33%)
Copper (mg) 0.29 (29%) 0.33 (33%)
Manganese (mg) 0.6 (29%) 0.67 (33%)
Selenium (µg) 16 (29%) 18 (33%)
Chromium (µg) 12 (29%) 13 (33%)
Molybdenum (µg) 14 (28%) 17 (33%)
Iodine (µg) 42.7 (28%) 50.0 (33%)

Ingredients

Pea proteins, whole-grain oatmeal (gluten),maltodextrin, vegetable oils (sunflower, flaxseed), oat fiber, dextrose, modified starch, natural aroma, sweetener: sucralose, thickener: xanthan gum, glucose syrup (dried), anti-caking agent: silicon dioxide, antioxidant: rosemary extract, potassium chloride, magnesium oxide, sodium ascorbate, ferric pyrophosphate, DL-alpha tocopheryl acetate, zinc oxide, chromium chloride, potassium iodide, nicotinamide, sodium molybdate, sodium selenite, sodium chloride, retinyl acetate, calcium D-panthotenate, calcium carbonate, D-biotin, ergocalciferol, cyanocobalamin, copper sulfate monohydrate, pteroylmonoglutamic acid, pyridoxine, phylloquinone, riboflavin.
 

X

Original Forest fruit

Nutrients

  per 100g per serving
Energy (kJ) 1728 2816
(kcal) 411 (21%) 670 (33%)
Fat (g) 13.2 21.5
Saturated 1.37 2.23
Mono unsaturated 8.01 13.06
Poly unsaturated 2.93 4.77
omega 3 fatty acids 0.99 1.61
omega 6 fatty acids 3.19 5.19
Carbohydrates (g) 45 73.4
Of which sugars 5.8 9.5
Fibre (g) 6.9 11.2
Protein (g) 24.5 40
Salt (g) 0.48 0.79

Vitamins

  per 100g per serving
Vitamin A (µg) 164 (20%) 267.4 (33%)
Vitamin D (µg) 1.0 (20%) 1.7 (33%)
Vitamin E (mg) 2.5 (20%) 4.0 (33%)
Vitamin K (µg) 15.4 (20%) 25.1 (33%)
     
Vitamin C (mg) 16.4 (20%) 26.7 (33%)
Thiamin (mg) 0.2 (20%) 0.4 (33%)
Riboflavin (mg) 0.3 (20%) 0.5 (33%)
Niacin (mg) 3.3 (20%) 5.3 (33%)
Vitamin B6 (mg) 0.3 (20%) 0.5 (33%)
Folic acid (µg) 41 (20%) 66.9 (33%)
Vitamin B12 (µg) 0.8 (31%) 1.2 (50%)
Biotin (µg) 10.3 (20%) 16.7 (33%)
Pantothenic acid (mg) 1.2 (20%) 2.0 (33%)

Minerals

  per 100g per serving
Potassium (mg) 410.2 (20%) 668.6 (33%)
Chloride (mg) 164.1 (20%) 267.4 (33%)
Calcium (mg) 164.1 (20%) 267.4 (33%)
Phosphorus (mg) 142.7 (20%) 232.7 (33%)
Magnesium (mg) 76.9 (20%) 125.4 (33%)
Iron (mg) 2.9 (20%) 4.7 (33%)
Zinc (mg) 2.1 (20%) 3.3 (33%)
Copper (mg) 0.20 (20%) 0.33 (33%)
Manganese (mg) 0.4 (20%) 0.7 (33%)
Selenium (µg) 11.3 (20%) 18.4 (33%)
Chromium (µg) 8.2 (20%) 13.4 (33%)
Molybdenum (µg) 10.3 (20%) 16.7 (33%)
Iodine (µg) 30.8 (20%) 50.1 (33%)

Ingredients

Pea protein, oat flour (gluten), maltodextrin, vegetable oils (sunflower, flaxseed), dextrose, oat fibre (gluten), flavouring anti-caking agent: silicon dioxide, calcium lactate gluconate, colour: beetroot red, thickeners: guar gum and xanthan gum, dipotassium phosphate, potassium chloride, choline bitartrate, tri magnesium citrate, citric acid, antioxidant: tocopherol-rich extract, sweetener: sucralose, L-ascorbic acid, ferric pyrophosphate, DL-alpha tocopheryl acetate, menaquinone-7, zinc sulphate monohydrate, chromium chloride, potassium iodine, nicotinamide, sodium molybdate, sodium selenite, retinyl acetate, lycopene, calcium D-pantothenate, manganese sulphate monohydrate, D-biotin, cholecalciferol, cyanocobalamin, copper sulphate monohydrate, pteroylmonoglutamic acid, pyridoxine hydrochloride, phylloquinone, thiamin mononitrate, riboflavin.

X

Original Banana

Nutrients

  per 100g per serving
Energy (kJ) 1731 2803
(kcal) 412 (21%) 670 (33%)
Fat (g) 12.4 22
Saturated 1.3 3.0
Mono unsaturated 7.31 11.70
Poly unsaturated 2.86 4.58
omega 3 fatty acids 0.90 1.44
omega 6 fatty acids 3.57 5.71
Carbohydrates (g) 45 71.9
Of which sugars 5.5 8.7
Fibre (g) 7.1 11.3
Protein (g) 24.9 39.8
Salt (g) 0.53 0.85

Vitamins

  per 100g per serving
Vitamin A (µg) 164 (20%) 267 (33%)
Vitamin D (µg) 1.0 (20%) 1.7 (33%)
Vitamin E (mg) 2.5 (20%) 4.0 (33%)
Vitamin K (µg) 15.4 (20%) 25 (33%)
     
Vitamin C (mg) 16.4 (20%) 27 (33%)
Thiamin (mg) 0.2 (20%) 0.4 (33%)
Riboflavin (mg) 0.3 (20%) 0.5 (33%)
Niacin (mg) 3.3 (20%) 5.3 (33%)
Vitamin B6 (mg) 0.3 (20%) 0.5 (33%)
Folic acid (µg) 41 (20%) 66.9 (33%)
Vitamin B12 (µg) 0.8 (33%) 1.2 (50%)
Biotin (µg) 10.3 (20%) 16.7 (33%)
Pantothenic acid (mg) 1.2 (20%) 2.0 (33%)

Minerals

  per 100g per serving
Potassium (mg) 410.2 (20%) 668.6 (33%)
Chloride (mg) 164.1 (20%) 267.4 (51%)
Calcium (mg) 164.1 (20%) 267.4 (33%)
Phosphorus (mg) 142.7 (20%) 232.7 (33%)
Magnesium (mg) 76.9 (20%) 125.4 (33%)
Iron (mg) 2.9 (20%) 4.7 (33%)
Zinc (mg) 2.1 (20%) 3.3 (33%)
Copper (mg) 0.2 (20%) 0.3 (33%)
Manganese (mg) 0.4 (20%) 0.7 (33%)
Selenium (µg) 11.3 (20%) 18.4 (33%)
Chromium (µg) 8.2 (20%) 13.4 (33%)
Molybdenum (µg) 10.3 (20%) 16.7 (33%)
Iodine (µg) 30.8 (20%) 50.1 (33%)

Ingredients

Pea protein, maltodextrin, oat flour (gluten), vegetable oils (sunflower, flaxseed), dextrose, oat fibre (gluten), anti-caking agent: silicon dioxide, calcium lactate gluconate, flavouring, thickeners: guar gum and xanthan gum, dipotassium phosphate, potassium chloride, choline bitartrate, tri magnesium citrate, antioxidant: tocopherol-rich extract, sweetener: sucralose, L-ascorbic acid, ferric pyrophosphate, DL-alpha tocopheryl acetate, menaquinone-7, zinc sulphate monohydrate, chromium chloride, potassium iodine, nicotinamide, sodium molybdate, sodium selenite, retinyl acetate, lycopene, calcium D-pantothenate, manganese sulphate monohydrate, D-biotin, cholecalciferol, cyanocobalamin, copper sulphate monohydrate, pteroylmonoglutamic acid, pyridoxine hydrochloride, phylloquinone, thiamin mononitrate, riboflavin.

X

Original Oaty vanilla

Nutrients

  per 100g per serving
Energy (kJ) 1713 2792
(kcal) 408 (21%) 665 (33%)
Fat (g) 12.5 20.3
Saturated 1.7 2.7
Mono unsaturated 6.27 10.22
Poly unsaturated 2.71 4.42
omega 3 fatty acids 0.89 1.45
omega 6 fatty acids 3.15 5.14
Carbohydrates (g) 45.9 74.7
Of which sugars 5.7 9.3
Fibre (g) 8.7 14.2
Protein (g) 26.6 43.4
Salt (g) 0.53 0.86

Vitamins

  per 100g per serving
Vitamin A (µg) 164 (20%) 267 (33%)
Vitamin D (µg) 1.0 (20%) 1.7 (33%)
Vitamin E (mg) 2.5 (20%) 4.0 (33%)
Vitamin K (µg) 15.4 (20%) 25.1 (33%)
Vitamin C (mg) 16.4 (20%) 26.7 (33%)
Thiamin (mg) 0.2 (20%) 0.4 (33%)
Riboflavin (mg) 0.3 (20%) 0.5 (33%)
Niacin (mg) 3.3 (20%) 5.3 (33%)
Vitamin B6 (mg) 0.3 (20%) 0.5 (33%)
Folic acid (µg) 41 (20%) 66.9 (33%)
Vitamin B12 (µg) 0.8 (33%) 1.2 (50%)
Biotin (µg) 10.3 (20%) 16.7 (33%)
Pantothenic acid (mg) 1.2 (20%) 2.0 (33%)

Minerals

  per 100g per serving
Potassium (mg) 410.2 (20%) 668.6 (33%)
Chloride (mg) 164.1 (20%) 267.4 (33%)
Calcium (mg) 164.1 (20%) 267.4 (33%)
Phosphorus (mg) 142.7 (20%) 232.7 (33%)
Magnesium (mg) 76.9 (20%) 125.4 (33%)
Iron (mg) 2.9 (20%) 4.7 (33%)
Zinc (mg) 2.1 (20%) 3.3 (33%)
Copper (mg) 0.2 (20%) 0.3 (33%)
Manganese (mg) 0.4 (20%) 0.7 (33%)
Selenium (µg) 11.3 (20%) 18.4 (33%)
Chromium (µg) 8.3 (20%) 13.4 (33%)
Molybdenum (µg) 10.3 (20%) 16.7 (33%)
Iodine (µg) 30.8 (20%) 50.1 (33%)

Ingredients

Pea proteins, whole-grain oatmeal (gluten), maltodextrin, vegetable oils (sunflower, linseed), dextrose, oat fiber, modified starch, natural aroma, sweetener: sucralose, thickener: xanthan gum, glucose syrup (dried), anti-caking agent: silicon dioxide, antioxidant: rosemary extract, potassium chloride, magnesium oxide, sodium ascorbate, ferric pyrophosphate, DL-alpha tocopheryl acetate, zinc oxide, chromium chloride, potassium iodide, nicotinamide, sodium molybdate, sodium selenite, sodium chloride, retinyl acetate, calcium D-panthotenate, calcium carbonate, D-biotin, ergocalciferol, cyanocobalamin, copper sulfate monohydrate, pteroylmonoglutamic acid, pyridoxine, phylloquinone, riboflavin.

X

Original Coffee

Nutrients

  per 100g per serving
Energy (kJ) 1766 2878
(kcal) 420 (21%) 685 (34%)
Fat (g) 14 23
Saturated 1.8 2.9
Mono unsaturated 7.8 12.7
Poly unsaturated 4.5 7.3
omega 3 fatty acids 1.8 2.9
omega 6 fatty acids 3.7 6.0
Carbohydrates (g) 45.5 74.1
Of which sugars 5.6 9.2
Fibre (g) 6.5 10.6
Protein (g) 25.5 41.5
Salt (g) 0.8 1.4

Vitamins

  per 100g per serving
Vitamin A (µg) 165 (21%) 265 (33%)
Vitamin D (µg) 2.1 (42%) 3.4 (67%)
Vitamin E (mg) 3.8 (31%) 6.1 (51%)
Vitamin K (µg) 16 (21%) 25 (33%)
Vitamin C (mg) 17 (21%) 26 (33%)
Thiamin (mg) 0.2 (18%) 0.4 (33%)
Riboflavin (mg) 0.3 (29%) 0.5 (33%)
Niacin (mg) 3.3 (21%) 5.3 (33%)
Vitamin B6 (mg) 0.3 (29%) 0.46 (33%)
Folic acid (µg) 41.3 (21%) 66.1 (33%)
Vitamin B12 (µg) 0.6 (23%) 0.93 (37%)
Biotin (µg) 10.3 (21%) 16.53 (33%)
Pantothenic acid (mg) 1.2 (20%) 1.98 (33%)

Minerals

  per 100g per serving
Potassium (mg) 413.4 (21%) 661.4 (33%)
Chloride (mg) 189.8 (24%) 303.7 (38%)
Calcium (mg) 165.3 (21%) 264.5 (33%)
Phosphorus (mg) 143.9 (21%) 230.2 (33%)
Magnesium (mg) 77.5 (21%) 124 (33%)
Iron (mg) 4.4 (31%) 7.1 (51%)
Zinc (mg) 2.1 (21%) 3.3 (33%)
Copper (mg) 0.2 (21%) 0.33 (33%)
Manganese (mg) 0.4 (21%) 0.66 (33%)
Selenium (µg) 11.4 (21%) 18.2 (33%)
Chromium (µg) 8.3 (21%) 13 (33%)
Molybdenum (µg) 10.3 (21%) 16.5 (33%)
Iodine (µg) 30.6 (20%) 49 (33%)

Ingredients

Pea proteins, whole-grain oatmeal (gluten), maltodextrin, vegetable oils (sunflower, linseed), dextrose, oat fiber, modified starch, natural aroma, sweetener: sucralose, thickener: xanthan gum, glucose syrup (dried), anti-caking agent: silicon dioxide, antioxidant: rosemary extract, potassium chloride, magnesium oxide, sodium ascorbate, ferric pyrophosphate, DL-alpha tocopheryl acetate, zinc oxide, chromium chloride, potassium iodide, nicotinamide, sodium molybdate, sodium selenite, sodium chloride, retinyl acetate, calcium D-panthotenate, calcium carbonate, D-biotin, ergocalciferol, cyanocobalamin, copper sulfate monohydrate, pteroylmonoglutamic acid, pyridoxine, phylloquinone, riboflavin.

X

Sports Forest fruit

Nutrients

  per 100g per serving
Energy (kJ) 1790 3133
(kcal) 426 (22%) 746 (38%)
Fat (g) 15.2 26.6
Saturated 1.5 2.65
Mono unsaturated 9.77 17.09
Poly unsaturated 3.03 5.30
omega 3 fatty acids 0.95 1.66
omega 6 fatty acids 3.21 5.61
Carbohydrates (g) 46.3 81
Of which sugars 11.6 20.3
Fibre (g) 6.4 11.2
Protein (g) 22.8 40
Salt (g) 0.47 0.82

Vitamins

  per 100g per serving
Vitamin A (µg) 115.8 (14%) 202.6 (25%)
Vitamin D (µg) 0.7 (13%) 1.3 (25%)
Vitamin E (mg) 1.7 (14%) 3.0 (25%)
Vitamin K (µg) 10.9 (14%) 19 (25%)
     
Vitamin C (mg) 11.6 (14%) 20.3 (25%)
Thiamin (mg) 0.2 (14%) 0.3 (25%)
Riboflavin (mg) 0.2 (14%) 0.4 (25%)
Niacin (mg) 2.3 (14%) 4.0 (25%)
Vitamin B6 (mg) 0.20 (14%) 0.4 (25%)
Folic acid (µg) 28.9 (14%) 50.7 (25%)
Vitamin B12 (µg) 0.5 (14%) 0.9 (38%)
Biotin (µg) 7.2 (14%) 12.7 (25%)
Pantothenic acid (mg) 0.9 (14%) 1.5 (25%)

Minerals

  per 100g per serving
Potassium (mg) 289.5 (14%) 506.7 (25%)
Chloride (mg) 115.8 (14%) 202.6 (39%)
Calcium (mg) 115.8 (14%) 202.6 (25%)
Phosphorus (mg) 100.8 (14%) 176.3 (25%)
Magnesium (mg) 54.3 (14%) 95 (25%)
Iron (mg) 2.0 (14%) 3.5 (25%)
Zinc (mg) 1.4 (14%) 2.3 (25%)
Copper (mg) 0.1 (14%) 0.3 (25%)
Manganese (mg) 54.3 (14%) 95 (25%)
Selenium (µg) 8.0 (14%) 13.9 (25%)
Chromium (µg) 5.8 (14%) 10.1 (25%)
Molybdenum (µg) 7.2 (14%) 12.7 (25%)
Iodine (µg) 21.7 (14%) 38 (25%)

Ingredients

Pea protein, maltodextrin, oat flour (gluten), vegetable oils (sunflower, coconut, flaxseed), dextrose, oat fibre (gluten), flavouring, anti-caking agent: silicon dioxide, colour: beetroot red, calcium lactate gluconate, thickeners: guar gum and xanthan gum, dipotassium phosphate, choline bitartrate, citric acid, potassium chloride, tri magnesium citrate, antioxidant: tocopherol-rich extract, sweetener: sucralose, L-ascorbic acid, ferric pyrophosphate, DL-alpha tocopheryl acetate, menaquinone-7, zinc sulphate monohydrate, chromium chloride, potassium iodine, nicotinamide, sodium molybdate, sodium selenite, lycopene, retinyl acetate, calcium D-pantothenate, manganese sulphate monohydrate, D-biotin, cholecalciferol, cyanocobalamin, copper sulphate monohydrate, pteroylmonoglutamic acid, pyridoxine hydrochloride, phylloquinone, thiamin mononitrate, riboflavin.

X

Sports Banana

Nutrients

  per 100g per serving
Energy (kJ) 1792 3137
(kcal) 427 (22%) 748 (38%)
Fat (g) 14.3 25
Saturated 1.7 2.9
Mono unsaturated 8.59 15.04
Poly unsaturated 2.44 4.27
omega 3 fatty acids 0.95 1.66
omega 6 fatty acids 2.17 3.79
Carbohydrates (g) 47.9 83.7
Of which sugars 11.6 20.3
Fibre (g) 8.3 14.5
Protein (g) 23.2 40.7
Salt (g) 0.47 0.81

Vitamins

  per 100g per serving
Vitamin A (µg) 115.8 (14%) 200 (25%)
Vitamin D (µg) 0.7 (13%) 1.3 (25%)
Vitamin E (mg) 1.7 (14%) 3.0 (25%)
Vitamin K (µg) 10.9 (14%) 19 (25%)
     
Vitamin C (mg) 11.6 (14%) 20.3 (25%)
Thiamin (mg) 0.2 (14%) 0.3 (25%)
Riboflavin (mg) 0.2 (14%) 0.4 (25%)
Niacin (mg) 2.3 (14%) 4.1 (25%)
Vitamin B6 (mg) 0.2 (14%) 0.4 (25%)
Folic acid (µg) 28.9 (14%) 50.7 (25%)
Vitamin B12 (µg) 0.5 (14%) 0.9 (25%)
Biotin (µg) 7.2 (14%) 12.7 (25%)
Pantothenic acid (mg) 0.9 (14%) 1.5 (25%)

Minerals

  per 100g per serving
Potassium (mg) 289.5 (14%) 506.7 (25%)
Chloride (mg) 115.8 (14%) 202.6 (25%)
Calcium (mg) 115.8 (14%) 202.6 (25%)
Phosphorus (mg) 100.8 (14%) 176.3 (25%)
Magnesium (mg) 54.3 (14%) 95 (25%)
Iron (mg) 2.0 (14%) 3.5 (25%)
Zinc (mg) 1.4 (14%) 2.3 (25%)
Copper (mg) 0.1 (14%) 0.3 (25%)
Manganese (mg) 54.3 (14%) 95 (25%)
Selenium (µg) 8.0 (14%) 13.9 (25%)
Chromium (µg) 5.8 (14%) 13.9 (25%)
Molybdenum (µg) 7.2 (14%) 12.7 (25%)
Iodine (µg) 21.7 (14%) 38 (25%)

Ingredients

Pea protein, maltodextrin, oat flour (gluten), vegetable oils (sunflower, coconut, flaxseed), dextrose, oat fibre (gluten), anti-caking agent: silicon dioxide, flavouring, calcium lactate gluconate, thickeners: guar gum and xanthan gum, dipotassium phosphate, potassium chloride, choline bitartrate, tri magnesium citrate, antioxidant: tocopherol-rich extract, sweetener: sucralose, L-ascorbic acid, ferric pyrophosphate, DL-alpha tocopheryl acetate, menaquinone-7, zinc sulphate monohydrate, chromium chloride, potassium iodine, nicotinamide, sodium molybdate, sodium selenite, lycopene, retinyl acetate, calcium D-pantothenate, manganese sulphate monohydrate, D-biotin, cholecalciferol, cyanocobalamin, copper sulphate monohydrate, pteroylmonoglutamic acid, pyridoxine hydrochloride, phylloquinone, thiamin mononitrate, riboflavin.

X

Sports Oaty Vanilla

Nutrients

  per 100g per serving
Energy (kJ) 1780 3116
(kcal) 4225 (22%) 743 (36%)
Fat (g) 14.4 25.3
Saturated 1.7 2.97
Mono unsaturated 8.54 14.95
Poly unsaturated 2.54 4.45
omega 3 fatty acids 1.26 2.21
omega 6 fatty acids 2.23 3.91
Carbohydrates (g) 48.8 85.4
Of which sugars 13 22.7
Fibre (g) 6.77 11.85
Protein (g) 24.1 42.2
Salt (g) 0.49 0.85

Vitamins

  per 100g per serving
Vitamin A (µg) 115.8 (14%) 202.6 (25%)
Vitamin D (µg) 0.7 (28%) 1.3 (25%)
Vitamin E (mg) 1.7 (14%) 3.0 (25%)
Vitamin K (µg) 10.9 (15%) 19 (25%)
Vitamin C (mg) 11.6 (15%) 20.3 (25%)
Thiamin (mg) 0.2 (18%) 0.3 (25%)
Riboflavin (mg) 0.2 (14%) 0.4 (25%)
Niacin (mg) 2.3 (14%) 4.1 (25%)
Vitamin B6 (mg) 0.2 (14%) 0.4 (25%)
Folic acid (µg) 28.9 (15%) 50.7 (25%)
Vitamin B12 (µg) 0.5 (21%) 0.9 (38%)
Biotin (µg) 7.2 (14%) 12.7 (25%)
Pantothenic acid (mg) 0.9 (14%) 1.5 (25%)

Minerals

  per 100g per serving
Potassium (mg) 289.5 (14%) 506.7 (25%)
Chloride (mg) 115.8 (14%) 202.6 (25%)
Calcium (mg) 115.8 (14%) 202.6 (25%)
Phosphorus (mg) 100.8 (14%) 176.3 (25%)
Magnesium (mg) 54.3 (14%) 95 (25%)
Iron (mg) 2.0 (14%) 3.5 (25%)
Zinc (mg) 1.4 (14%) 2.54 (25%)
Copper (mg) 0.1 (14%) 0.3 (25%)
Manganese (mg) 0.3 (14%) 0.5 (25%)
Selenium (µg) 8.0 (14%) 13.9 (25%)
Chromium (µg) 5.8 (14%) 10.1 (25%)
Molybdenum (µg) 7.2 (14%) 12.7 (25%)
Iodine (µg) 21.7 (14%) 38 (25%)

Ingredients

Pea proteins, maltodextrin, whole-grain oatmeal (gluten), vegetable oils (sunflower, linseed), dextrose, oat fiber, modified starch, natural aroma, sweetener: sucralose, thickener: xanthan gum, glucose syrup (dried), anti-caking agent: silicon dioxide, antioxidant: rosemary extract, potassium chloride, magnesium oxide, sodium ascorbate, ferric pyrophosphate, DL-alpha tocopheryl acetate, zinc oxide, chromium chloride, potassium iodide, nicotinamide, sodium molybdate, sodium selenite, sodium chloride, retinyl acetate, calcium D-panthotenate, calcium carbonate, D-biotin, ergocalciferol, cyanocobalamin, copper sulfate monohydrate, pteroylmonoglutamic acid, pyridoxine, phylloquinone, riboflavin.

X

Sports Coffee

Nutrients

  per 100g per serving
Energy (kJ) 1826 3196
(kcal) 435 762 (38%)
Fat (g) 16 28
Saturated 1.8 3.2
Mono unsaturated 10.3 18
Poly unsaturated 3.9 6.8
omega 3 fatty acids 1.3 2.2
omega 6 fatty acids 2.9 5.0
Carbohydrates (g) 48 83
Of which sugars 12.7 22.2
Fibre (g) 5.2 9.0
Protein (g) 23.5 41.2
Salt (g) 0.8 1.5

Vitamins

  per 100g per serving
Vitamin A (µg) 116 (14%) 203 (25%)
Vitamin D (µg) 1.4 (28%) 2.52 (50%)
Vitamin E (mg) 2.6 (22%) 4.55 (38%)
Vitamin K (µg) 10.9 (15%) 19 (25%)
Vitamin C (mg) 11.6 (15%) 20.29 (25%)
Thiamin (mg) 0.2 (18%) 0.27 (25%)
Riboflavin (mg) 0.2 (14%) 0.36 (26%)
Niacin (mg) 2.3 (14%) 4.06 (25%)
Vitamin B6 (mg) 0.2 (14%) 0.36 (26%)
Folic acid (µg) 29 (15%) 50.72 (25%)
Vitamin B12 (µg) 0.5 (18%) 0.95 (38%)
Biotin (µg) 7.2 (14%) 12.68 (25%)
Pantothenic acid (mg) 0.9 (21%) 1.52 (25%)

Minerals

  per 100g per serving
Potassium (mg) 289.8 (14%) 507.21 (25%)
Chloride (mg) 177.5 (22%) 310.59 (39%)
Calcium (mg) 115.9 (14%) 202.87 (25%)
Phosphorus (mg) 100.9 (14%) 176.51 (25%)
Magnesium (mg) 54.3 (14%) 95.10 (25%)
Iron (mg) 3.1 (22%) 5.38 (38%)
Zinc (mg) 1.4 (14%) 2.54 (25%)
Copper (mg) 0.1 (10%) 0.25 (25%)
Manganese (mg) 0.3 (15%) 0.51 (26%)
Selenium (µg) 8.0 (15%) 13.95 (25%)
Chromium (µg) 5.8 (15%) 10.14 (25%)
Molybdenum (µg) 7.2 (14%) 12.68 (25%)
Iodine (µg) 21.5 (14%) 37.58 (25%)

Ingredients

Pea proteins, maltodextrin, whole-grain oatmeal (gluten), vegetable oils (sunflower, linseed), dextrose, oat fiber, modified starch, natural aroma, sweetener: sucralose, thickener: xanthan gum, glucose syrup (dried), anti-caking agent: silicon dioxide, antioxidant: rosemary extract, potassium chloride, magnesium oxide, sodium ascorbate, ferric pyrophosphate, DL-alpha tocopheryl acetate, zinc oxide, chromium chloride, potassium iodide, nicotinamide, sodium molybdate, sodium selenite, sodium chloride, retinyl acetate, calcium D-panthotenate, calcium carbonate, D-biotin, ergocalciferol, cyanocobalamin, copper sulfate monohydrate, pteroylmonoglutamic acid, pyridoxine, phylloquinone, riboflavin.

X

Vitaminbar Forest fruit

Nutrients

  per 100g per serving
Energy (kJ) 1642 1396
(kcal) 391 332
Fat (g) 14 12
Saturated 1.8 1.6
Carbohydrates (g) 40 34
Of which sugars 17 14
Fibre (g) 7.1 6.0
Protein (g) 22 19
Salt (g) 1.0 0.9
Other    
Choline (mg) 151 129
Lycopene (mg) 7.6 6.3
Caffeine (mg) 0.0 0.0

Vitamins

  per 100g per serving
Vitamin A (µg) 241 (30%) 204 (25%)
Vitamin D (µg) 3.0 (60%) 2.6 (51%)
Vitamin E (mg) 5.4 (45%) 4.6 (38%)
Vitamin K1 (µg) 22 (30%) 19 (25%)
Vitamin K2 (µg) - (- %) 19 (- %)
Vitamin C (mg) 24 (30%) 21 (25%)
Thiamin (mg) 0.33 (30%) 0.28 (25%)
Riboflavin (mg) 0.43 (30%) 0.36 (25%)
Niacin (mg) 4.8 (30%) 4.1 (25%)
Vitamin B6 (mg) 0.42 (30%) 0.36 (26%)
Folic acid (µg) 60.3 (30%) 51.2 (25%)
Vitamin B12 (µg) 1.1(45%) 1.0 (38%)
Biotin (µg) 15 (30%) 13 (25%)
Pantothenic acid (mg) 1.8 (30%) 1.6 (26%)

Minerals

  per 100g per serving
Potassium (mg) 618 (31%) 525 (26%)
Chloride (mg) 242 (30%) 206 (26%)
Calcium (mg) 240 (30%) 204 (25%)
Phosphorus (mg) 419 (60%) 356 (51%)
Magnesium (mg) 115 (30%) 97.4 (26%)
Iron (mg) 6.6 (47%) 5.6 (40%)
Zinc (mg) 3.1 (31%) 2.6 (26%)
Copper (mg) 0.34 (34%) 0.29 (29%)
Manganese (mg) 0.60 (30%) 0.51 (26%)
Selenium (µg) 17 (30%) 14 (25%)
Chromium (µg) 12 (30%) 10 (26%)
Molybdenum (µg) 15 (30%) 13 (26%)
Iodine (µg) 45.2 (30%) 38.4(25%)

Ingredients

Oat flakes (gluten), glucose syrup, pea protein, rice syrup, sunflower oil, hydrolysed wheat (gluten), oligofructose, rice protein, cranberries sweetened 3.0% (cranberries, sugar, sunflower oil), black currant sweetened 2.0% (black currant, apple juice concentrate, sunflower oil), minerals (dipotassium phosphate, calcium carbonate, magnesium oxide, ferric(III)diphosphate, zinc oxide, copper(II)gluconate, manganese sulphate, chromium(III)chloride, potassium iodide, sodium selenite, sodium molybdate), emulsifier: lecithin, colour: beetroot concentrate, flavours, acid: citric acid, salt, choline bitartrate, vitamins (ascorbic acid, tocopheryl acetate, nicotinamide, calcium-D-pantothenate, riboflavin, thiamin hydrochloride, pyridoxine hydrochloride, retinyl acetate, folic acid, vitamin K, biotin, ergocalciferol, cyanocobalamin), lycopene.

X

Vitaminbar Coffee cacao

Nutrients

  per 100g per serving
Energy (kJ) 1655 1407
(kcal) 395 335
Fat (g) 15 13
Saturated 2.6 2.2
Carbohydrates (g) 38 32
Of which sugars 14 12
Fibre (g) 7.6 6.5
Protein (g) 23 20
Salt (g) 1.0 0.9
Other    
Choline (mg) 153 130
Lycopene (mg) 2.6 2.2
Caffeine (mg) 122 103

Vitamins

  per 100g per serving
Vitamin A (µg) 243 (30%) 206 (25%)
Vitamin D (µg) 3.1 (61%) 2.6 (51%)
Vitamin E (mg) 5.4 (45%) 4.6 (38%)
Vitamin K1 (µg) 23 (30%) 19 (26%)
Vitamin K2 (µg) - (- %) - (- %)
Vitamin C (mg) 24 (30%) 21 (26%)
Thiamin (mg) 0.34 (31%) 0.29 (26%)
Riboflavin (mg) 0.43 (31%) 0.37 (26%)
Niacin (mg) 4.8 (30%) 4.1 (26%)
Vitamin B6 (mg) 0.43 (31%) 0.36 (26%)
Folic Acid (µg) 60.8 (30%) 51.7 (26%)
Vitamin B12 (µg) 1.1(45%) 1.0 (38%)
Biotin (µg) 15 (30%) 13 (26%)
Pantothenic Acid (mg) 1.8 (30%) 1.6 (26%)

Minerals

  per 100g per serving
Potassium (mg) 626 (31%) 532 (27%)
Chloride (mg) 241 (30%) 205 (26%)
Calcium (mg) 240 (30%) 204 (26%)
Phosphorus (mg) 409 (58%) 348 (50%)
Magnesium (mg) 125 (33%) 106 (28%)
Iron (mg) 7.6 (54%) 6.5 (46%)
Zinc (mg) 3.1 (31%) 2.7 (27%)
Copper (mg) 0.33 (33%) 0.28 (28%)
Manganese (mg) 0.61 (31%) 0.52 (26%)
Selenium (µg) 17 (30%) 14 (25%)
Chromuim (µg) 12 (30%) 10 (25%)
Molybdenum (µg) 15 (31%) 13 (26%)
Iodine (µg) 45.6 (30%) 38.7(26%)

Ingredients

Oat flakes 18.8% (gluten), glucose syrup, pea protein, rice syrup, sunflower oil, chicory root fibre, hydrolysed wheat (gluten), rice protein, cocoa mass 2.0%, minerals (dipotassium phosphate, calcium carbonate, magnesium oxide, ferric(III)diphosphate, zinc oxide, copper(II)gluconate, manganese sulphate, chromium(III)chloride, potassium iodide, sodium selenite, sodium molybdate), flavours, low fat cocoa 1%, coffee 0.3%, sugar, caffeine, vanilla, acid: citric acid, emulsifier: lecithin, salt, choline bitartrate, vitamins (ascorbic acid, tocopheryl acetate, nicotinamide, calcium-D-pantothenate, riboflavin, thiamin hydrochloride, pyridoxine hydrochloride, retinyl acetate, folic acid, vitamin K, biotin, ergocalciferol, cyanocobalamin), lycopene.